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FOOD Archive by category "Best&Favorite"

Gluten-free Coconut Cake with Coconut Frosting (Flour-free, Sugar-free, Low Carb, Guilt-free)

This gluten-free coconut cake with coconut frosting recipe is perfect for you if you are looking for a recipe with no flour and no sugar. This cake is much much healthier than any other cakes filled with lots of empty carbs. This gluten-free coconut cake with coconut frosting is very…

Easy Healthy Cauliflower Cheese Bread Recipe (Gluten-free, Kid-friendly)

This easy healthy cauliflower cheese bread does not use wheat flour. Actually, this recipe does not need any flour. You can add some coconut flour (which is a healthy flour) only if your dough, for some reasons, does not hold a shape. For example, if you don’t squeeze enough liquid…

Cooked Baby Spinach Salad with Garlic (a.k.a. Korean Cooked Spinach Salad)

cooked baby spinach salad organicbiomama.com

This delicious cooked baby spinach salad with garlic is one of my favorites! You can pair it with any food you like. Spinach needs to be slightly cooked because it contains high levels of oxalates. Oxalates may contribute to kidney stones. Heat destroys oxalates and this is why I slightly cook…

Cabbage Rolls and Stuffed Sweet Peppers with Meat and Rice (“Golubtsi”)

This recipe of cabbage rolls and stuffed peppers does not include or need frying. This dish is extra delicious and approved by children and adults in our family. It is especially yummy when served with sour milk, sour cream, plain cream, or kefir. Cabbage Rolls and Stuffed Sweet Peppers…

Beets and Cabbage Red Soup (Vitamin & Mineral-rich Nourishing Meal)

Delicious and a healthy soup which is kid-approved! The beets may loose their color when cooked too long or cooked incorrectly, so it is very important to follow the cooking instructions. Beet and Cabbage Soup Ingredients: 2 lbs of Meat (lean or with bones) – I used lamb with bones…

Fried Basmati Rice cooked with Coconut oil and Spices (Recipe with Photos)

This fried basmati rice cooked in coconut oil is one of my favorites. It is equally loved by children and adults, even by pickiest ones. It has a rich flavor and can be sided with anything like meat, fish, beans, or eggs. Try it and you will love it. This…

Fried Liver with Onions and Parsley (soft, non-rubbery, no livery aftertaste, no flour)

This fried liver recipe makes a delicious cooked liver which is soft and does not have a livery aftertaste. The dish cooks in about 10 minutes, and makes a very nutritious meal. No flour, no soaking in milk is used in this recipe. Cooking liver can be tricky as it…

Sprouted Oat Waffles (Gluten-free)

These sprouted oat waffles are yummy! No wheat or white flours are used to make them. So they are gluten-free also. These oat waffles can be cooked fluffy or crisp depending what kind of waffle maker or pan you use. Regular waffle makers make crispy waffles from this recipe. No soggy…

How I Made my Kids take Fermented Cod Liver Oil without a Drama

Why fermented cod liver oil? Weston Price foundation recommends fermented cod liver oil as a super food, which naturally contains lots of essential nutrients like vitamin A, D, Omega-3 fats and other nutrients in abundance. I trust the healing power of the fermented cod liver oil myself, because I experienced…

Soaked Quinoa Flatbread or Pizza Crust

Delicious and nourishing combination of soaked quinoa and coconut flour! My 3 year old little one loves this flatbread. I love it too. It has a soft pleasant texture if you make it thicker, crispy if you make it thinner. You can use it as a healthier pizza crust but…

Category: Best&Favorite